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Publication date
2018 09
Authors
Deschasaux, M Huybrechts, I Murphy, N Julia, C Hercberg, S Srour, B Kesse-Guyot, E Latino-Martel, P Biessy, C Casagrande, C Jenab, M Ward, H Weiderpass, E Dahm, CC Overvad, K Kyro, C Olsen, A Affret, A Boutron-Ruault, MC Mahamat-Saleh, Y Kaaks, R Kuhn, T Boeing, H Schwingshackl, L Bamia, C Peppa, E Trichopoulou, A Masala, G Krogh, V Panico, S Tumino, R Sacerdote, C Buen-de-Mesquita, B Peeters, PH Hjartaker, A Rylander, C Skeie, G Quiros, JR Jakszyn, P Salamanca-Fernandez, E Huerta, JM Ardanaz, E Amiano, P Ericson, U Sonestedt, E Huseinovic, E Johansson, I Khaw, KT Wareham, N Bradbury, KE Perez-Cornago, A Tsilidis, KK Ferrari, P Riboli, E Gunter, MJ Touvier, M
Author KI Usernames
Weiderpass, E|eliwei
Pubmed ID
30226842
Journal
PLoS medicine
Doctype
Article
KI Connection
Låg
Mesh SV
Europa Kohortstudier Kostval Kvinnlig Livsmedelsmärkning Manlig Medelålders personer Människa Näringsrekommendationer Näringsvärde Prospektiva studier Riskfaktorer Tumörer Vuxna
Mesh EN
Cohort Studies Europe Food Labeling Food Preferences Neoplasms Nutrition Policy Nutritive Value Prospective Studies Risk Factors
First date
2018-10-21T23:41:19.571Z